BEER PONG
Top 2 Teams Place (1st place medals, 2nd place-runner-up medals)
TOURNEY BEGINS AFTER ALL MAIN IBO EVENTS HAVE BEEN COMPLETED!
*Only 2 players per team
*32 teams
*bracket style play
*single elimination
(6) 18 oz. cups shaped in a 3,2,1 bowling pin formation on each side of the table. Each cup will be (1/4) filled
(2) ping pong balls
(2) cups filled w/ water placed on the side, used to rinse the balls off
Each team consisting of (2) will be at opposite ends of the table facing their opponents
Each person on each team takes a turn shooting the ball and the first person to sink the ball will get the balls first. THIS IS CALLED A SHOOTOFF, PLAYER MUST LOOK AT THE OTHER IN THE EYE.
First team to clear all their cups off the table advances to the next round
If the ball is made on a bounce, offensive team gets the cup they made and (1) more cup off the table
If the ball is bounced on a turn, the defensive team can SWAT the ball
The ball cannot be touched if it is shot in the air; if so, the offensive team gets to choose which cup they want off the table.
If a player hits 3 consecutive shots they are considered to be on "FIRE", which means that player is allowed to shoot until they miss
When a team hits their last cup each person on the opposing team gets to shoot the ball until they miss. If the opposing team hits all the remaining cups, then both teams go into OVERTIME. Overtime consists of 3 cups forming a triangular shape. Same rules apply in overtime as in regulation.
Each team is allowed (1) re-rack on their possession only.
*NO death cup (2 balls in one cup) *NO excessive leaning (shot will be forfeited) *NO fingering or blowing *ALL distractions must be made behind the cups (no covering the cups or shot will be redone)
TOURNEY BEGINS AFTER ALL MAIN IBO EVENTS HAVE BEEN COMPLETED!
*Only 2 players per team
*32 teams
*bracket style play
*single elimination
(6) 18 oz. cups shaped in a 3,2,1 bowling pin formation on each side of the table. Each cup will be (1/4) filled
(2) ping pong balls
(2) cups filled w/ water placed on the side, used to rinse the balls off
Each team consisting of (2) will be at opposite ends of the table facing their opponents
Each person on each team takes a turn shooting the ball and the first person to sink the ball will get the balls first. THIS IS CALLED A SHOOTOFF, PLAYER MUST LOOK AT THE OTHER IN THE EYE.
First team to clear all their cups off the table advances to the next round
If the ball is made on a bounce, offensive team gets the cup they made and (1) more cup off the table
If the ball is bounced on a turn, the defensive team can SWAT the ball
The ball cannot be touched if it is shot in the air; if so, the offensive team gets to choose which cup they want off the table.
If a player hits 3 consecutive shots they are considered to be on "FIRE", which means that player is allowed to shoot until they miss
When a team hits their last cup each person on the opposing team gets to shoot the ball until they miss. If the opposing team hits all the remaining cups, then both teams go into OVERTIME. Overtime consists of 3 cups forming a triangular shape. Same rules apply in overtime as in regulation.
Each team is allowed (1) re-rack on their possession only.
*NO death cup (2 balls in one cup) *NO excessive leaning (shot will be forfeited) *NO fingering or blowing *ALL distractions must be made behind the cups (no covering the cups or shot will be redone)